Applications

What Do You Need?

RIBUS ingredients are functional, helping you provide an improved product to your consumer. Whether you’re looking for a dough conditioner, extrusion aid, emulsifier, anti-caking agent or flavor carrier, RIBUS is the leading and innovative global supplier for food manufacturers, dietary supplement makers and beverage companies

Non-Nano Alternative to SiO2
Alternative to Polyvinylpyrrolidone (PVP)
Alternative to SSL
Extrusion Processor
Alternative to Hydroxypropyl Methylcellulose (HPMC)
Lubricant
Plating Substrate
Replace Mono- & Diglycerides
Dough Conditioner
Alternative to Tricalcium Phosphate
Blend Oils into Powder
Alternative to Sodium stearate
Hydration Aid
Bind Oil & Water
Flavor Carrier
Alternative to Stearic Acid
Anti-Caking Agent
Replace Mg. Stearate
Flow Aid
Binder
Improve Water Retention
Alternative to Mono- & Diglycerides
Reduce Stickiness
Oil Absorption
Alternative to Calcium stearate
Replace TCP
Alternative to DATEM
Reduce Oil Uptake
Emulsification Aid
Alternative to Maltodextrin
Alternative to Hydroxypropyl cellulose (HPC)
Replace Maltodextrin
Alternative to Mg Stearate
Replace Soy Lecithin
Reduce Breakage
Compaction Aid
Improve Freezer Life
Replace DATEM
Extend Shelf Life
Alternative to Soy Lecithin
Alternative to SiO2 in High Oil Systems