RIBUS: Strong Sales, New Staff & Industry Recognition
It’s been a busy first quarter for St. Louis-based RIBUS, Inc., the global leader in GMO-free and organic rice-based alternatives to synthetic ingredients. The company added two new managers, and garnered the Engredea Editors’ Choice Award for Best Organic Ingredient...
RIBUS’ Sales Boom as Clock Ticks for Silicon Dioxide Use
One year ago this month, the U.S. Department of Agriculture (USDA) gave manufacturers of organic foods and beverages using silicon dioxide (SiO2) a deadline – switch to using ingredients made of organic rice hulls, if commercially available, by November 3, 2014, or...
Ribus Showcases Silicon Dioxide Replacement at Annual Expo
One year ago this month, the U.S. Department of Agriculture (USDA) issued its ruling regarding the use of silicon dioxide in organic foods, beverages and supplements, creating a deadline to limit and in some applications, stop its use (except as a defoamer) by...
Ribus Showcases Nutraceutical Applications
RIBUS, Inc., the global leader in rice-based alternatives to synthetic ingredients, is pleased to announce their attendance at the VitaFoods Europe Showcase, May 6-8, 2014 in Geneva, Switzerland, booth #21047. The the company produces non-genetically modified...
National List Restricts the Use of Silicon Dioxide as Prohibited Substance
In May, the USDA amended the National List of Allowed and Prohibited Substances, which identifies the substances that are permitted in the production and processing of organic products for sale/use in the United States. The Organic Foods Production Act of 1990 and...
Ribus Showcases Dietary Applications
St. Louis, MO, October 15, 2013 — RIBUS, Inc., the global leader in rice-based alternatives to synthetic ingredients, is pleased to announce their attendance at the Supply Side West Global Conference and Expo, November 14-15, 2013 in Las Vegas, booth #27095. Named the...
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